Product Details & Size Guide
GhostCorp Apparel - resurrecting iconic corporate ghosts.
Keep a little Burger Chef nostalgia close at hand with this can cooler, a nod to the chain that grew from its Indianapolis beginnings into a presence across the United States. Burger Chef opened its first restaurant in 1957, built its identity around a flame broiler, and served menu favorites remembered by generations, including the Big Shef and Super Shef. Its signs may have disappeared, but the brand lives on in stories, collections, and familiar food memories. A fitting pick for a cookout or a restaurant-history fan.
Burger Chef was an American fast-food restaurant chain that began operating in Indianapolis, Indiana, in 1954. That year, founders Frank and Donald Thomas patented a flame broiler through their parent company, General Equipment Corporation; the first Burger Chef restaurant opened in 1957. The chain grew across the United States, often in smaller towns, and reached 600 locations in 39 states when General Foods Corporation purchased it in 1968. By 1972 it had 1,200 locations, and its peak in 1973 was reported as 1,050 locations, including some in Canada. Its menu included the Big Shef and Super Shef, and it introduced the Funburger in 1972 and the Funmeal in 1973. An international venture added 10 Australian outlets before ending in 1975. In 1982 General Foods sold the chain to Imasco, which also owned Hardee's; many restaurants converted to Hardee's or other brands, while others closed. The final restaurant using Burger Chef branding and signage closed in 1996. A Cleveland, Tennessee, restaurant continues to sell Burger Chef menu items under the name The Chef.
Keep a little Burger Chef nostalgia close at hand with this can cooler, a nod to the chain that grew from its Indianapolis beginnings into a presence across the United States. Burger Chef opened its first restaurant in 1957, built its identity around a flame broiler, and served menu favorites remembered by generations, including the Big Shef and Super Shef. Its signs may have disappeared, but the brand lives on in stories, collections, and familiar food memories. A fitting pick for a cookout or a restaurant-history fan.
Burger Chef was an American fast-food restaurant chain that began operating in Indianapolis, Indiana, in 1954. That year, founders Frank and Donald Thomas patented a flame broiler through their parent company, General Equipment Corporation; the first Burger Chef restaurant opened in 1957. The chain grew across the United States, often in smaller towns, and reached 600 locations in 39 states when General Foods Corporation purchased it in 1968. By 1972 it had 1,200 locations, and its peak in 1973 was reported as 1,050 locations, including some in Canada. Its menu included the Big Shef and Super Shef, and it introduced the Funburger in 1972 and the Funmeal in 1973. An international venture added 10 Australian outlets before ending in 1975. In 1982 General Foods sold the chain to Imasco, which also owned Hardee's; many restaurants converted to Hardee's or other brands, while others closed. The final restaurant using Burger Chef branding and signage closed in 1996. A Cleveland, Tennessee, restaurant continues to sell Burger Chef menu items under the name The Chef.
| Regular Can | Slim Can | |
| Height, in | 4.30 | 6.00 |
| Diameter, in | 3.50 | 3.50 |
Product features
- Durable 100% polyester exterior with edge-to-edge vibrant print
- Soft 100% foam liner for firm grip and insulation
- Lightweight and slim — fits regular and slim cans
- Outside white polyester with black foam interior for contrast
- Available sizes: Regular (3.5" x 4.3") and Slim (3.5" x 6'")
Care instructions
- Wipe with a damp cloth, air dry or use a soft, non-abrasive cloth
EU representative: HONSON VENTURES LIMITED, gpsr@honsonventures.com, 3, Gnaftis House flat 102, Limassol, Mesa Geitonia, 4003, CY
Product information: Generic brand, two year warranty in the EU and Northern Ireland
Care instructions: Wipe with a damp cloth, air dry or use a soft, non-abrasive cloth